| Instructor: Lena Low | Office: Bldg. 7 - Room 615 |
| Phone: 845-9205
Email: lowlena@hcc.hawaii.edu Course Schedule |
Office Hours:
MW 11:20 a.m. - 12:20 p.m. M 4:30 p.m. - 5:30 p.m. TTH 12:45 p.m. - 1:45 p.m. Also available by appointment |
The study of the economic behavior of individuals and of business firms in a market economy. Analysis of how commodity and factor prices are determined. Examination of current problems in resource allocation.
Course Objectives:
Math 24 or Math 25 placement; and Eng 22 or 60 or Eng 100 placement
Textbook:
1. William Boyes & Michael Melvin, Microeconomics.
2. James Clark & Janet Wolcutt, Study Guide.
Grading Policy:
Grades will be allocated as follows: A=90-100%; B=80-89%; C=65-79%; D=51-64%; F=0-50%. An N grade will be given only under extreme circumstances (e.g., medical emergency) and where students have demonstrated a willingness to learn by regular attendance in class. Students who disappear from the class without formally withdrawing or contacting the instructor will receive a failing grade.
Attendance Policy:
Your learning in this course will suffer if you fail to attend class. Attendance will be taken each day. Four or more unexcused absences will very likely result in a failing grade.
Requirements:
1. Homework (Textbook 5 pts. each, Study Guide 1 pt. each); 71
points total
2. Quizzes (5 points each); 20 points total
3. 3 Unit Exams (60 points each); 180 points total
Reading Assignments:
You are required to read all assigned readings prior to class, and to be prepared to discuss them in class. Lectures are only intended to supplement and complement your readings, not substitute for them.
Homework:
Assignments include math problems, fill in the blanks, multiple choice questions and/or brief essay questions that will reinforce your understanding of basic economic concepts. Late Assignments: any assignment that you submit after the due date will be counted as late. A 10% daily penalty deduction will be applied to each late assignment.
Quizzes
Quizzes are given in the first 5 minutes of each class (so don’t be late!). They will include multiple choice or fill in the blank questions based on material covered in the previous lecture. You will not be allowed to retest or make up missed quizzes. Your two lowest quizzes will not be included in calculating your total points/final grade for the course.
Exams
Exams include a mix of multiple choice, true/false or fill in the blank questions; math problems; and one or two brief essay questions. Your exam will be returned to you by the next class period. An unexcused absence on the day of an exam will result in a zero score and you will not be allowed to make up the exam.
Disclaimer
The information on this web page should be viewed only as general guidelines
for this class and is not intended to be all inclusive as modifications
may be necessary.
| Topics | Chapters |
| Unit 1- Introduction to Economics &Economic Systems | |
| Intro: Definition, Scarcity, Choice, Opportunity Costs, Specialization, Trade | 1, 2, 21 (sec. 2 a, b) |
| Price/Market System: markets, Demand, Supply, and Price | 3, 4 (sec. 1) |
| Economic Systems: Capitalism, Socialism & Mixed Economy | Handouts |
| Circular Flow Model: Household, Business, Goverment, International sectors | 4, 5 |
| Private Sector vs. Public Sector | 4, 5 |
| Unit 2 - Product Market Basics | |
| Elasticity of Demand & Supply | 6 |
| Consumer Decision Making: Utility Theory | 7 |
| Producer Decision Making: Production Costs | 8 |
| Overview: Accounting Profit, Economic Profit, Types of Product Markets | 9 (sec. 1, 3) |
| Unit 3 - Product Markets | |
| Overview: Profit Maximization, Marginal Revenue, Marginal Cost | 9 (sec. 2) |
| Perfect Competition | 10 |
| Monopoly | 11 |
| Monopolistic Competition | 12 |
| Oligopoly | 12 |
| Government Policy Toward Business: Antitrust Policy
&Government
Regulation |
13 |
| Optional - Resource Markets, Current Issues, Government Policy | |
| Resource Markets | 14, 15, 16, 17 |
| Current Issues: Environmental Policy, Social Security & Health Care, Poverty | 18, 19, 20 |